You’re gonna back after all

GRILLED TRIPLE CHEESEBURGER


What’s better than a cheeseburger? Nothing really, unless you add two more patties into the mix. Give Traeger’s Triple Cheeseburger recipe a go the next time you do burger night at the house.

SERVING? : 4

INGREDIENTS

4 Pound ground beef
As Needed Traeger Beef Rub
2 Tablespoon mayonnaise
1 Tablespoon ketchup
2 Teaspoon sweet pickle relish
1/2 Teaspoon sugar
1/2 Teaspoon distilled white vinegar
12 Slices American cheese
4 hamburger buns
1 white onion, sliced
1 Tomatoes, sliced
As Needed butter lettuce

Instructions :
1- Form meat mixture into 12 (5 oz) patties and sprinkle both sides generously with Traeger Beef Rub.

INGREDIENTS
4 Pound ground beef
As Needed Traeger Beef Rub

2- For the Special Sauce: Mix all ingredients for sauce together and set aside until ready to use.

INGREDIENTS
2 Tablespoon mayonnaise
1 Tablespoon ketchup
2 Teaspoon sweet pickle relish
1/2 Teaspoon sugar
1/2 Teaspoon distilled white vinegar

3- When ready to cook, set temperature to High and preheat, lid closed for 15 minutes.
Grill Icon
Grill: 500˚

4- Arrange patties on grill grate and cook for 4 minutes, flip and cook 2 minutes longer. Top with cheese and cook 2 more minutes or until cheese has melted.
Grill Icon
Grill: 500˚

INGREDIENTS
12 Slices American cheese

5- The last minute of cooking, place the buns on the grill to toast, if desired.

INGREDIENTS
4 hamburger buns

6- Remove everything from the grill and build burgers with special sauce on bun, the three burger patties, tomato, lettuce, onions and pickles. Enjoy!

INGREDIENTS
1 white onion, sliced
1 Tomatoes, sliced
As Needed butter lettuce