Ingredients : 1 lb medium shrimp, deveined and tails removed 1 lb spaghetti noodles (more or less, depending on family size) 6 -8 garlic cloves, according to personal taste, minced 1/4 cup butter olive oil (3 drizzles) italian seasoning fresh ground pepper red pepper flakes salt herbs (according to taste)

Shrimp can be very expensive on this part of the world but I guess it has every reason to be like it. When we say shrimp it’s hard not to peer it with butter and garlic which is a fantastic combination. But I thought of putting a kick into it by adding familiar flavours from
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You’ll Need 1 Pound Penne Pasta or Large Elbow Pasta 3 Cups Whole Milk 2 Cups Half & Half 1 Tablespoon Butter 2 Tablespoons Extra Virgin Olive Oil ¼ Cup Onion, diced 1 Tablespoon Fresh Thyme, chopped 1 to 2 Cloves Fresh Garlic, finely minced 3 Level Tablespoons All Purpose Flour To Taste Kosher Salt
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Who didn’t the magic of rice and shrimp! We all know how those two go together right! This fried rice with shrimp makes the perfect salad! I sometimes have this for lunch! Check it out. Ingredients : 2 cups of cooked rice cooled. 1 lb of head peeled but tail on shrimp. ¼ of a
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