You’re gonna back after all

Category: Cake


Ingredients : CAKE: 1 pkg. (4 oz) Baker’s German Sweet Chocolate ½ cup water 2 cups flour 1 teaspoon baking soda ¼ teaspoon salt 1 cup (2 sticks) butter, softened 2 cups sugar 4 eggs, separated 1 teaspoon vanilla 1 Read more…


One box of white cake mix (bake as directed on box for 9×13 pan) When done let cool for 5 to 10 mins. Poke holes in it with a wooden spoon) 1 pkg cherry jello mixed into 1 1/2 cups Read more…


After making this cake, I can see why my mother never made it, smiles. This is not a cake for the distracted, disorganized, or harried cook. And for the safety of all, it would be wise not to have dashing Read more…


Blackberry Cobbler is a very easy recipe, the only catch is that it takes about 45-55 minutes in the oven to go through the bubbling, caramelizing, browning process (now that doesn’t sound too bad, does it?). The cobbler batter is Read more…

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