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4-Ingredients Crock Pot Great Northern Beans

4-Ingredients Crock Pot Great Northern Beans
Posted in : Dinner, Lunch on by : Master Chef

This 4-Ingredients Crock Pot Great Northern Beans is an easier, set it and forget it, variation of the classic. It’s super simple with a very short ingredient list. It makes it quite a delightful surprise when you first dig in and discover just how incredibly flavorful it is. Ingredients »1 (16 Oz.) Package dried northern
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Original old bay crab cakes

Original old bay crab cakes
Posted in : Appetizers, Dinner, Lunch on by : Master Chef

Ingredients 2 slices dried bread, crusts removed 1 Tbs. milk 1 tablespoon mayonnaise 1 tablespoon Worcestershire sauce 1 tablespoon parsley flakes 1 tablespoon baking powder 1 teaspoon Old Bay Seasoning 1/4 teaspoon salt 1 egg, beaten 1 pound lump crabmeat vegetable oil PLEASE USE NEXT BUTTON LIKE THIS > AT THE BOTTOM RIGHT TO READ
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CREAMY BURRITO CASSEROLE

CREAMY BURRITO CASSEROLE
Posted in : Beef, Dinner, Lunch on by : Master Chef

Ingredients 1 lb ground beef 1/2 onion, chopped 1 package taco seasoning 6 large flour tortillas 1 can refried beans 2 -3 cups shredded taco cheese or cheddar cheese 1 can cream of mushroom soup 4 ounces sour cream PLEASE USE NEXT BUTTON LIKE THIS > AT THE BOTTOM RIGHT TO READ FULL RECIPE

Velveeta Rotel Cheese Dip

Velveeta Rotel Cheese Dip
Posted in : Dinner, Lunch, Sandwich on by : Master Chef

Great simple recipe, taste delicious! Having this tonight with our Super Bowl Party! Ingredients 1 lb. (16 oz.) Velveeta pasteurized prepared cheese product 1 roll Tennessee Pride hot or original sausage (I use hot sausage) 1 can Rotel tomatoes and green chilies Preparation Brown sausage until fully cooked. Drain. Cut Velveeta into small cubes and
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