Easy Mexican Chicken Casserole

Easy Mexican Chicken Casserole

Spicy, cheesy Mexican casserole with cooked chicken, cream of chicken soup, Rotel tomatoes, canned green chiles, cheese, and tortilla chips. Ingredients 2 to 2 1/2 cups cooked chicken*, chopped or shredded 1 (10 1/2 oz) can cream of chicken soup 1 (10 oz) can Original 

Pages: 1 2

7 EASY-TO-MAKE EXQUISITE BREAD RECIPES

7 EASY-TO-MAKE EXQUISITE BREAD RECIPES

1-  Bread blender Ingredients 4 eggs 1 can of condensed milk 1 can of warm water (use condensed milk can) 1/2 can of corn oil 4 tablets of 15 g biological yeast 1 teaspoon salt 1 kg wheat flour approximately How to prepare Bate all 

Pages: 1 2 3

The Best Pepperoni Bread Ever

The Best Pepperoni Bread Ever

Ingredients : 1 Can pizza crust (or homemade) 6 oz of sliced Pepperoni 8 – 12 oz of 6 Cheese Italian Blend (or Mozzarella) 1/2 – 3/4 cup Parmesan cheese Italian Dressing Italian Seasoning Garlic Powder Egg White Tomato or Pizza Sauce (optional) Directions : 

Fried Chicken Alfredo Tacos

Fried Chicken Alfredo Tacos

Ingredients Flour Corn meal Thin cut chicken Fettuccine Noodles Heavy Cream Garlic Salt Pepper Parmesan cheese Butter Alfredo Sauce Warm your butter and cream in a large saucepan over low heat Let it simmer (but not boil )for about 2 minutes Add in your garlic