Ingredients For the Cake: 1 cup unsalted butter, room temperature 2 sticks 1/3 cup vegetable oil2 1/2 cups granulated sugar 3 cups sifted cake flour 6 large eggs room temperature 2 large egg yolks room temperature 1 teaspoon baking powder 1/2 teaspoon salt 1 cup sour cream 2 tablespoons pure vanilla extract Caramel Icing: 1
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Perfect for birthdays, this is a foolproof and really easy chocolate cake recipe. It’s so moist and fudgy and will keep well for 4–5 days. It’s also simple enough for an afternoon tea but special enough for a party too Ingredients : 1 box chocolate cake mix 1 box dark chocolate brownie mix 1 cup
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Ingredients 1½ cups flour ½ cup cocoa powder 1 teaspoon baking soda ½ teaspoon baking powder ½ cup butter ¼ cup brown sugar ½ cup white sugar 2 eggs 4 small bananas, mashed (approx. 1⅓ cups) ½ cup chocolate chips Topping ¼ cup half & half 2 tablespoons brown sugar, packed 1 teaspoon butter ½
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Ingredients 2/3 cup cocoa 3 cups sugar 1/8 tsp. salt 4 1/2 tsp. butter 1 1/2 cups milk 1 tsp. vanilla Directions *Combine cocoa with sugar and salt. Add milk and bring to a boil, stirring frequently. Cook on medium high until small amount of mixture forms a soft ball when dropped in cold water
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