You’re gonna back after all

Category: Chocolate


Ingredients 1 cup coarsely chopped pecans 1 cup (2 sticks) challenge unsalted butter 1 cup granulated sugar ½ tsp kosher salt 1 tsp vanilla extract 1 cup milk chocolate chips Directions Spray a 9-inch square baking dish with cooking spray Read more…


Ingredients: For the Choux Pastry 250 ml (1 cup + 2 tsp) water 70 grams (5 tbsp) butter 150 grams (1 cup) all-purpose flour 4 eggs 1/8 tsp salt For the pastry cream 350 ml (1 1/2 cup) cold milk Read more…


Ingredients: 320 g of chocolate pieces 250 g of white chocolate pieces 200 g dark chocolate 80 g of peanut butter 350 g of peanuts without salt 350 g of salted peanuts. Instructions: Put the pieces of chocolate, white chocolate, Read more…


My favorite “take” on classic chocolate Texas sheet cake, this delightful cake is so moist, ultra-chocolatey, and so easy to make (no mixer required!). INGREDIENTS CAKE: 2 cups (15 ounces) granulated sugar 2 cups (10 ounces) all-purpose flour 1 teaspoon Read more…