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Grilled Salmon Sliders

Grilled Salmon Sliders
Posted in : Dinner, Sandwich, Seafood on by : Master Chef

These salmon sliders are a tasty burger with a fusion of Mexican, Asian & Mediterranean Cuisines. A great burger doesn’t always have to be made with beef–experiment with other proteins. Ingredients 1 lb Alaskan Salmon 1 Tbsp Preserved Lemon, chopped (you can substitute lemon zest 1 Tbsp Italian Parsley 1 Large Egg, whisked 1 tsp
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Cheesy Leftover Mashed Potato Pancakes

Cheesy Leftover Mashed Potato Pancakes
Posted in : Appetizers, Dinner, Sandwich on by : Master Chef

Ingredients 3 cups chilled leftover mashed potatoes 2/3 cup shredded cheddar cheese 2 Tablespoons chopped scallions, green and white parts 1 egg, lightly beaten 3 Tablespoons plus 1/2 cup all-purpose flour Vegetable oil, for pan-frying Sour cream, for serving Directions In a large bowl, stir together the mashed potatoes, cheese, scallions, egg and 3 tablespoons
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Homemade Mini Corn Dogs

Homemade Mini Corn Dogs
Posted in : Appetizers, Dinner, Sandwich on by : Master Chef

Calling all state fair food enthusiasts! A carnival classic is getting a DIY makeover with this recipe for Easy Homemade Mini Corn Dogs. Ingredients : 1/2 cup melted butter (or 1/4 cup butter + 1/4 cup unsweetened applesauce) 1/2 cup sugar 2 eggs 1 cup buttermilk 1/2 teaspoon baking soda 1 cup cornmeal 1 cup
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Cheesy Philly Cheesesteak Bread

Cheesy Philly Cheesesteak Bread
Posted in : Dinner, Sandwich on by : Master Chef

This cheesy Philly Cheesesteak Bread is going to require you to do some heavy lifting with all that cheese and beefy goodness! Perfect for entertaining, and game day get togethers, this is a must make! Ingredients 1 pound Sirloin Steak Salt and Pepper 6 Tbsp Butter, divided 2 Tbps Olive Oil 2 Stalks Green Onion
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