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24 January, 2020

Slow Cooker Cream Cheese Crack Chicken

Slow Cooker Cream Cheese Crack Chicken
Posted in : Chicken, Dinner on by : Master Chef

Ingredients 3 chicken breasts 2 (8 oz.) packages cream cheese 1 packet ranch seasoning 1 cup shredded cheddar cheese 1 teaspoon garlic powder 8 slices bacon, cooked and crumbled 8 slices cheddar cheese 8 hoagie rolls Instructions Add the chicken, cream cheese, ranch seasoning, shredded cheddar cheese and garlic powder to a slow cooker and
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24 January, 2020

White Chocolate Blueberry Cheesecake

White Chocolate Blueberry Cheesecake
Posted in : Cheesecake, Dessert on by : Master Chef

“What could be better? White chocolate, cheesecake and blueberry topping!” Ingredients CRUST: 2 cups crushed graham crackers 1 cup slivered almonds 1/2 cup white sugar 1/4 cup clarified butter, melted 2 tablespoons caramel topping FILLING: 1 pound white chocolate, chopped 4 (8 ounce) packages cream cheese, softened 3/4 cup white sugar 4 eggs, beaten 2
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24 January, 2020

Sweet Alabama Pecanbread

Sweet Alabama Pecanbread
Posted in : Dessert on by : Master Chef

People tend to feel that making bread is intimidating, which is what makes banana bread such an appealing alternative, but we’re pretty sure this is about to become your next go-to sweet bread. Perfect as a quick breakfast when you’re on-the-go, or for a little afternoon pick-me-up after a long day. Ingredients: 2 cups pecans,
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24 January, 2020

Extreme Banana Nut Bread

Extreme Banana Nut Bread
Posted in : Bread, Breakfast on by : Master Chef

Ingredients 1 2/3 c all purpose flour 3/4 tsp salt 1 3/4 tsp baking soda 3/4 c and 4 teaspoons of butter 1 2/3 c white sugar 1 2/3 c mashed overripe bananas 3 eggs beaten 3/4 c and 4 teaspoons chopped walnuts Directions 1. Preheat the oven to 350 degrees F (175 degrees C).
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