Ingredients 4 C. water 4 C. raisins 1 C. light brown sugar 5 T. cornstarch 1/2 tsp. cinnamon 1/2 tsp. salt 2 tsp. lemon juice 3 T. butter (not margarine) 1 tsp. vanilla extract 2, 9″ deep dish pie shells Directions Combine raisins and water in a med. pot, bring to a boil and cook
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Ingredients: (This Recipe is For 2 Pies) 6 Eggs well beaten 2 Tbs of Flour (heaping) 2 Sticks of Butter 2 Tsp of Vanilla 1 Cup of Whole Fat Buttermilk 3 Cups of Sugar 2 uncooked thawed deep dish shells Directions : Mix at room temp and pour into unbaked pie shells. Bake in hot
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“This was my grandmother’s apple pie recipe. I have never seen another one quite like it. It will always be my favorite and has won me several first place prizes in local competitions. I hope it becomes one of your favorites as well!” Ingredients 1 recipe pastry for a 9 inch double crust pie 1/2
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Ingredients 3 pounds lean ground pork 2 cups mashed potatoes 1 tablespoon salt1 cup water 1 teaspoon ground clove ¼ teaspoon allspice ¼ teaspoon black pepper ½ cup onion, chopped 2 pie pastry (2-crust size) 1 egg, beaten Directions In a medium saucepan and mix well, combine the ground pork, water, ground clove, allspice, salt,
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Ingredients : 1 package of white or yellow dry cake mix 1/3 cup butter, room temperature 2 large eggs, divided 29 ounce can of peach slices, drained 8 ounces of Cream Cheese, room temperature 1/3 cup of sugar 1 teaspoon Vanilla Extract TO CONTINUE, SEE ON THE NEXT PAGE (CLICK THE > NEXT BUTTON )

Ingredients ½ c. cocoa ¼ cup cornstarch 3 egg yolks 1 ½ c. sugar ¼ tsp. salt 2 c. milk 1 tsp. vanilla Directions This recipe does not have meringue on it. You could make the meringue if you want. Mix cocoa, cornstarch, beaten egg yolks; sugar and salt and vanilla, then add milk gradually,
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