Ingredients: 14 hard-cooked eggs 1/2 cup mayonnaise 1/2 cup sour cream 1 1/2 teaspoons Dijon mustard 1 teaspoon fresh lemon juice 1/4 teaspoon black pepper 1/3 cup crumbled cooked bacon 1/4 cup (1 ounce) finely shredded sharp Cheddar cheese 2 tablespoons chopped fresh chives or scallion (green onion) tops
Ingredients: 2 eggs 1/3 cup sour cream, plus more for serving 1 heaping cup shredded sharp cheddar cheese 2 tablespoons grated Parmesan 2 tablespoons chopped chives salt and black pepper, to taste 3 cups mashed potatoes Directions : 1. Preheat oven to 400 degrees F. Butter 8 – 9 of the wells of a cupcake
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Lemon and honey make such a great pair in terms of flavour and chicken is the perfect meat to go with this blend. If you have the chance to marinate them overnight, by all means do so. The flavour will be deeper. Remember with any marinade, the longer it sits, the better! This will allow
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Ingredients: 3 large sweet potatoes 2 tbs margarine 1 1/3 cup sugar 1 1/2 tsp vanilla extract 1 tsp ground nutmeg 1 tsp ground cinnamon 2 1/2 cups water Directions: 1. Peel the sweet potatoes and cut them in half the long way (tip to tip), then cut each half into 3/4 inch slices. 2.
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