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Deviled Eggs with Shrimp

Deviled Eggs with Shrimp
Posted in : Appetizers, Dinner, Seafood on by : Master Chef

There’s really only one thing that could be better than creamy deviled eggs with fresh chives and lemon: the same, with shrimp on top! What You Need 1 doz. hard-cooked egg s 1/2 cup KRAFT Real Mayo Mayonnaise 1 Tbsp. GREY POUPON Dijon Mustard Zest of 1 lemon 1 Tbsp. chopped fresh chives 24 cooked
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Candied Yam Cornbread

Candied Yam Cornbread
Posted in : Appetizers, Dinner, Lunch on by : Master Chef

Use whatever recipe your family uses for buttermilk cornbread.. no sugar or very little.. add 3/4-1 cup mashed cooked PLAIN yams.. blend until well mixed. I use salted butter for my fat in my bread as well as to grease the pan. Candy yams as you normally would and let them cool slightly.. once your
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Coconut Fried Shrimp with Dipping Sauce

Coconut Fried Shrimp with Dipping Sauce
Posted in : Appetizers, Dinner on by : Master Chef

Ingredients For the dipping sauce 1/2 cup orange marmalade 4 teaspoons rice wine vinegar 1/2 teaspoon crushed red pepper flakes For the shrimp 1/2 cup all-purpose flour 1 teaspoon salt 1/2 teaspoon baking powder 2/3 cup water 2 cups shredded sweetened coconut 1/2 cup bread crumbs 1 pound medium or large shrimp I used 18-22
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