Lemon Icebox Cheesecake is a classic dessert that has been a life- long favorite. The perfect no bake treat for any family get together or summer cookout!
Growing up I was the pickiest eater, EVER. I was even picky about dessert, I didn’t really like pie crust. What???? I was a crazy kid. I guess I might be a few pounds lighter if I still felt the same.
1 (12-ounce) can Carnation evaporated milk, well chilled
1⅔ cups graham cracker crumbs
½ cup confectioners’ sugar
6 tablespoons margarine or butter, melted
1 (3-ounce) box lemon Jell-O gelatin or any flavor you like
1 cup boiling water
1 (8-ounce) package cream cheese
1 cup granulated sugar
4 tablespoons fresh lemon juice or 2 teaspoons vanilla extract
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