Vanilla Swiss Roll
Ingredients A. For the cake Egg yolks- 4 (18 – 20 gr/ yolk) Granulated sugar- 20 gram Milk- 40 ml Oil- 40 ml Vanilla extract- 1 teaspoon All purpose flour-…
Ingredients A. For the cake Egg yolks- 4 (18 – 20 gr/ yolk) Granulated sugar- 20 gram Milk- 40 ml Oil- 40 ml Vanilla extract- 1 teaspoon All purpose flour-…
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