HomeArchive by category "Chicken"

Rasta Pasta With Spicy Jerk Chicken

Rasta Pasta With Spicy Jerk Chicken
Posted in : Chicken, Dinner, Pasta on by : Master Chef

This Spicy Jerk Chicken Pasta recipe is a meal that is not only filling, it is also quick to make (think one pot) and can easily be modified with seafood (shrimp, crab, lobster) or other forms of poultry. It is actually delicious when prepared in a vegetarian style too. Traditionally this dish is made with
Read more

Sweet Spicy Chicken Sandwich

Sweet Spicy Chicken Sandwich
Posted in : Chicken, Sandwich on by : Master Chef

PREPARATION TIME : 30 minutes – makes 4 servings EQUIPMENT: Redi-Stir or whisk, 3 quart mixing bowl, large sauté skillet, 1 quart saucepan, cake pan or roasting pan You’ll Need : Juice from 1 Orange 1 Egg ½ cup whole wheat flour 1 teaspoon white pepper 1 tablespoon garlic powder 1 tablespoon celery salt 1
Read more

Pan-Seared Chicken Breasts

Pan-Seared Chicken Breasts
Posted in : Chicken, Dinner, Lunch on by : Master Chef

You’ll Need : 4 chicken breasts (boneless, skinless) 1/2 cup flour 1 teaspoon sea salt ¼ teaspoon black pepper 1 teaspoon garlic powder 1 teaspoon onion powder 2 teaspoons Italian seasoning 2 tablespoons olive oil Directions : Paper towel dry the chicken. In a large bowl, combine flour, salt, black pepper, garlic powder, onion powder
Read more

Hot Honey Peach Wings

Hot Honey Peach Wings
Posted in : Chicken, Dinner, Lunch on by : Master Chef

Ingredients : 2 lbs. chicken wing sections, tips discarded 1 1/4 cups low-fat buttermilk 1/3 cup honey 1 tsp. hot paprika 1 1/2 cups flour 2 tsp. coarse salt 1/2 tsp. pepper 3 cups vegetable oil (or 2 lbs. lard) 2/3 cup peach jam 2 tbsp. water Minced jalapeño Directions : 1. To prepare marinade,
Read more