Ingredients : 1/2 cup soy sauce 1/3 cup water 1/4 cup sugar 2 tablespoons sesame oil 4 green onions with tops, sliced 1/2 medium onion, sliced 2 garlic cloves, minced 1 tablespoon sesame seeds Dash pepper 2 1/2 pounds chicken wings Directions : 1. In a large plastic bag or glass dish, combine the first
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What You’ll Need 4 whole Boneless, Skinless Chicken Breasts 2 Tablespoons Olive Oil 2 Tablespoons Butter 3 whole Garlic Cloves, Minced 1 cup Brandy (or White Wine If Preferred) 1 Tablespoon (heaping) Dijon Mustard 1 Tablespoon (heaping) Grainy Mustard 1/4 cup (to 1/2) Heavy Cream 1/4 cup (to 1/2) Chicken Broth Salt And Pepper, to
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Serves 4 Preparation time: 15 minutes Cooking time: 40 minutes Ingredients : 1 lb boneless, skinless chicken breasts 4 oz pepper jack cheese, shredded (you can use up to 6 oz) 1 c frozen spinach, thawed and drained (you can also use fresh cooked spinach) 2 tbsp olive oil 2 tbsp Cajun seasoning – click
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Today’s recipe is a variation of this southern classic. It has herbs in the crust of the chicken, and it has garlic in the gravy. Now before you say “Eeeewww!” think of it this way. It’s more like fried chicken and gravy, Italian style. So if you were in Italy and wanted this comfort dish,
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