Prawns, chicken cheesy rice with home made garlic butter sauceĀ 

I marinated the prawns for like 4 hours

Prawns/ marinated soy sauce, garlic powder, tumeric, chilli powder, cayenne, parsley, basil, salt, pepper, butter and oil oh and a lil onion powder. Sauce/ butter, water, onion flakes, garlic powder, pepper, peprika, sharp chedder cheese. Now you can use milk or heavy or half and half cream i didnt have any so i used what i had but it was delicious. And the rice was just some bag rice that i tweaked wit some spices and some chicken flavor and also put sharp chedder under the rice and poured the rindings from the prawns over the rice and toped it with more parsley for presentation