Easy Cheesy Hamburger Potato Casserole Recipe – Perfect Comfort Food

Are you in search of a delicious, hearty and filling meal that’s easy to make? Look no further than this Cheesy Hamburger Potato Casserole recipe! It’s a perfect family-friendly dinner that’s sure to satisfy everyone’s cravings. In this article, we’ll guide you through step-by-step instructions on how to make this mouth-watering dish. So, grab your ingredients and let’s get started!

Ingredients

To make this Cheesy Hamburger Potato Casserole recipe, you’ll need the following ingredients:

• 1 lb ground beef
• 1/2 onion, diced
• 3 cloves garlic, minced
• 1 can (10 oz) condensed cream of mushroom soup
• 1/4 cup milk
• 4 cups thinly sliced potatoes
• 1 1/2 cups shredded cheddar cheese
• Salt and pepper to taste
• Optional toppings: chopped parsley, diced tomatoes, sliced green onions

Directions

Follow these step-by-step directions to create your own Cheesy Hamburger Potato Casserole:

Step 1: Preheat the oven

Preheat your oven to 375°F (190°C).

Step 2: Cook the ground beef

In a large skillet over medium-high heat, cook the ground beef until it’s browned and cooked through. Drain any excess fat.

Step 3: Add onions and garlic

Add the diced onions and minced garlic to the skillet with the ground beef. Cook for 2-3 minutes, until the onions are translucent.

Step 4: Add the soup and milk

Add the condensed cream of mushroom soup and milk to the skillet. Stir until everything is combined.

Step 5: Layer the potatoes and beef mixture

In a 9×13 inch baking dish, layer half of the sliced potatoes on the bottom. Pour half of the beef mixture on top of the potatoes. Repeat with another layer of potatoes and beef mixture.

Step 6: Add cheese

Sprinkle shredded cheddar cheese on top of the casserole.

Step 7: Bake

Cover the baking dish with foil and bake for 45 minutes. Remove the foil and bake for an additional 15-20 minutes, until the cheese is melted and bubbly and the potatoes are tender.

Step 8: Serve

Garnish with optional toppings like chopped parsley, diced tomatoes or sliced green onions. Serve hot and enjoy!

Tips and Variations

• Substitute ground beef for ground turkey, chicken or pork for a different twist on the recipe.
• Add in additional veggies like bell peppers, mushrooms, or carrots for more color and nutrition.
• If you’re short on time, use pre-sliced potatoes from the grocery store to save on prep work.
• Experiment with different types of cheese for a unique flavor.

Conclusion

This Cheesy Hamburger Potato Casserole is a comforting, family-friendly meal that’s perfect for any night of the week. It’s simple to make, delicious to eat, and is sure to become a family favorite. So, give it a try and see for yourself!

FAQs

1. Can I make this recipe ahead of time? Yes, you can assemble the casserole ahead of time and refrigerate it until you’re ready to bake it.
2. How do I reheat leftovers? Reheat leftovers in the oven or microwave until heated through.
3. Can I freeze this casserole? Yes, you can freeze this casserole before or after baking. Just be sure to wrap it tightly in foil or plastic wrap to prevent freezer burn.