SWEET STICKY CHICKEN WINGS! is one of my all-time favorite foods, After doing some research I found this recipe and I have made it in the past and it is absolutely delicious!
This Sweet Sticky Chicken Wings recipe is easy to make, great served hot or cold as a starter, main meal or even a snack.
Perfect Balance Of Flavors, Guaranteed To Have You Licking Your Fingers!!!
You’ll Need :
1/2 cup soy sauce
1/2 cup honey
1/2 cup apricot jam
2 tbsp oil
1 tsp vinegar
2 garlic cloves, chopped
1/2 teaspoon ground ginger
4 lbs. chicken wings & drumettes
How to Make It :
In a medium saucepan, whisk together soy sauce, honey, jam, oil, vinegar, garlic, and ginger.
Bring the mixture to a boil, then lower heat and let gently simmer for 10 mins, stirring frequently.
Preheat oven to 375 degrees F.
Place chicken wings, split, into a 9- by 13-inch baking dish. Pour the soy sauce mixture over the chicken wings and toss gently until all of the wings are coated.
Bake until the chicken is cooked through and the skin on the wings begins to darken, turning the wings occasionally, about 1 hour.