This is one of my finest chicken casseroles ever! I made this for dinner last night, we were so full we couldn’t move! Check out my recipe for chicken cordon bleu casserole.
Ingredients : 2 lbs of skinless chicken breasts cut into bite-size chunks. Dry breadcrumbs. ½ cup of milk. 1 egg beaten with milk. 8 ounces of cubed swiss cheese. 8 ounces of diced ham. 1 (10 ¾ ounce) can cream of chicken soup. 1 cup of milk.
Directions : 1. In two separate bowls, place the breadcrumbs and egg. 2. Dip the chicken chunks in the egg and milk mixture then coat with breadcrumbs. 3. Cook the chunks in a little oil until golden brown and place them in a baking dish. 4. Spread the cheese and ham over the chicken and pour the mixture of soup and 1 cup of milk over the top. 5. In a preheated oven to 350° bake for 30 to 35 minutes. Easy, peasy and cheesy! This chicken cordon bleu casserole is a must-try guys. It’s super easy to make and you won’t believe how good it tastes.