HomeArchive by category "Cookies" (Page 2)

Italian Lemon Drop Cookies

Italian Lemon Drop Cookies
Posted in : Cookies, Dessert on by : Master Chef

These Italian Lemon Drop Cookies are simple and exquisite dessert. Soft lemon cookies that melt in your mouth, with the delicate taste and scent of citrus. Prep Time: Cook Time: Yield: About 30 cookies You’ll Need : Cookies 1/2 cup sugar 1/4 cup vegetable shortening, margarine, or butter 3 large eggs 1 1/2 teaspoons lemon
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Wedding Cookies Recipe

Wedding Cookies Recipe
Posted in : Cookies, Dessert on by : Master Chef

Ingredients: 1 cup butter, softened 1⁄2 cup powdered sugar 1 teaspoon vanilla 2 1⁄4 cups sifted flour 1⁄4 teaspoon salt 3⁄4 cup chopped walnuts powdered sugar (for rolling baked cookies in) Directions: Cream together butter and powdered sugar until light and fluffy; stir in vanilla. Whisk together flour and salt; add gradually to butter mixture;
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NEW YORK CHEESECAKE COOKIES

NEW YORK CHEESECAKE COOKIES
Posted in : Cheesecake, Cookies, Dessert on by : Master Chef

New York Cheesecake? Good. Cookies? Good. New York Cheesecake cookies? Amazing. They’re in my top ten favorite cookies because of their uniqueness and their great flavor. It is a fairly simple recipe, each cookie is like a little bite of cheesecake with perfect amount of sweetness, but made without the hassle of a springform pan
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Lemon Gooey Butter Cookies – Best Ever

Lemon Gooey Butter Cookies – Best Ever
Posted in : Cookies, Dessert on by : Master Chef
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Ingredients : 2¼ cups (270 grams) organic all-purpose flour, such as King Arthur Flour 2 teaspoons (about 8 grams) baking powder 1 (8-ounce/226-gram) package cream cheese, such as Philadelphia, softened ½ cup (1 stick/113 grams) unsalted butter, softened 1½ cups (300 grams) granulated sugar 2 tablespoons (12 grams) freshly grated lemon zest, from 2 large
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