You’re gonna back after all

Classic Mississippi Mud Cake

 I’ll never forget the first time I ever had a piece of this delicious cake. My sweet Aunt Laverne Beck made one and brought to our family reunion many years ago when I was a teenager. Everyone just loved it and Aunt Laverne shared the recipe with my Mom. It has always been one of my favorites.

Ingredients :
1 cup of melted butter
2 cups sugar
1/2 cup unsweetened cocoa
4 large eggs (lightly beaten)
1 teaspoon vanilla extract
1/8 teaspoon salt
1 1/2 cups all-purpose flour
1 1/2 cups coarsely chopped pecans, toasted
1 (10.5-ounce) bag miniature marshmallows

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