yield 30-35 pieces Never buy an overpriced package of jerky again! Make your own with an oven or a dehydrator. Savory and lightly sweetened with a touch of peppery heat! You’ll Need: 4 lbs. London broil beef or 4 lbs. flank steaks 2 teaspoons black pepper 2 teaspoons chili powder 2 teaspoons garlic powder 2
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