Granny Kat’s Pumpkin Roll
Granny Kat’s Pumpkin Roll Ingredients: 1/2 cup and 1 tablespoon and 2 teaspoons all-purpose flour 3/4 cup and 2 teaspoons white sugar 3/4 teaspoon baking soda 1-1/2 teaspoons pumpkin pie…
HOLIDAY PECAN CARAMEL CAKE
This caramel pecan rum cake is perfectly spiced with cinnamon and layered with silky cream cheese frosting. All drizzled over with caramel sauce and topped with crunchy pecans for ultimate…
Salted Caramel Pecan Cheesecake Dip
Salted Caramel Pecan Cheesecake Dip Ingredients: Dip 8 ounces Cream Cheese – softened 1 Cup Marshmallow Creme 1/2 Cup Powdered Sugar 2 Tablespoons Dulche de Leche Topping 1/2 Cup Chopped…
Grandma’s Cinnamon Rolls so delicious
Grandma’s Cinnamon Rolls Ingredients 3 Cups flour 1/4 Cup sugar 2 Tbsp baking powder 1 Tsp salt 1/3 Cup shortening 1 egg 1 1/2 Cup milk 4-5 Tbsp cinnamon 2…