3 generous cups red potatoes, quartered
2 cans cut green beans (you could use frozen)
1-1 1/2 lb chicken breasts (4 chicken breasts)
3/4 stick butter, cut into pieces
2 Italian dressing seasoning/mix packets
Pre-heat oven to 350 degrees.
Line one side of the pan with green beans.
Cut potatoes up. Line opposite side of pan with the potatoes.
Line the chicken breasts down the middle of the baking dish.
Cut butter up and layer over the green beans, potatoes and chicken.
Sprinkle Italian dressing over the entire pan. Cover with foil. Bake 1 hour.