Let’s make Karaage (Japanese fried chicken), one of the greatest fried chickens in the world! It’s exceptionally flavorful, juicy and ultra crispy. INGREDIENTS US Customary Metric 1.5 lb boneless, skin-on chicken thighs (roughly 4-6 pieces; read the blog post) ½ Read more…
What You’ll Need 1/2 cup soy sauce 1/4 cup packed light brown sugar 1 tablespoon ground ginger 2 teaspoons garlic powder 6 cups shredded Chinese cabbage 1 large carrot, peeled and shredded 3 scallions, chopped 1 cup diced cooked chicken Read more…
This easy family friendly fettuccine pasta combines pan seared garlic shrimp with a creamy Cajun seasoned pasta sauce. Prep Time: 20 Cook Time: 30 Total Time: 50 minutes Yield: 4 servings INGREDIENTS 12 ounce uncooked fettuccine noodles 1 lb jumbo Read more…
INGREDIENTS 1/2 lb. lasagna noodles 2 tbsp. extra-virgin olive oil, plus more for noodles 1 medium yellow onion, chopped kosher salt Freshly ground black pepper 2 cloves garlic 1 lb. ground beef 1 tbsp. tomato paste 2 tsp. Worcestershire sauce Read more…