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Asparagus Stuffed and Chicken Breast

Asparagus Stuffed and Chicken Breast
Posted in : Chicken, Dinner, Lunch on by : Master Chef

You’ll Need : 4 Skinless boneless chicken breasts about 1 1/2 lb!!! 1 Tsp Italian seasoning mix 1 Tsp Garlic Powder  1 Tsp Smoked Paprika Salt and pepper.  12 Asparagus stalks end trimmed 1 oz Tomatoes chopped TF up!! 4 slices Mozzarella Cheese  1 Tbsp Olive Oil. Instructions : Nigga Preheat your oven to 400
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Lobster Rolls

Lobster Rolls
Posted in : Dinner, Lunch, Seafood on by : Master Chef

You’ll Need I used 3 lobster tails (cut into bite sized pieces) 6 tablespoons of Butter Minced garlic Lemon juice Seafood magic seasoning blend (Paul Prudehome) Parsley Top sliced buns (buttered and toasted) Directions All I did was deshelled the lobster and lightly season with Seafood magic Melt 6 tablespoons of butter in a large
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Old Fashioned Salmon Patties

Old Fashioned Salmon Patties
Posted in : Dinner, Lunch, Seafood on by : Master Chef

We all know how important fish is for the health! I know I’m presenting a fried recipe, but still, it’s good! This is my old fashioned salmon patties recipe, they’re superbe! You’ll Need: 1 (6 oz) drained can of skinless and boneless pink salmon. 2 tbsps of diced onion. A good pinch of salt and
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