Ingredients ½ cups Butter 2 Medium Onions, Diced 2 stalks Celery, Diced 1 Potato, Diced 4 cups Water Or Chicken Broth (approximately) 1 Tablespoon Dried Basil 1 Tablespoon Oregano 1 Tablespoon Celery Salt ½ teaspoons Pepper ¼ teaspoons Salt (optional) 2 Tablespoons Paprika 3 dashes Tabasco 1 pound (or More) White Fish Such As Haddock
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Ingredients : BATTER: 1 egg, beaten ¼ cup soy sauce ¾ cup cornstarch SAUCE: ¼ cup cornstarch 1/8 cup water 1½ tsp fresh garlic, minced ¼ cup sugar ¼ cup soy sauce 1/8 cup white vinegar 1/8 cup white wine 2 cups chicken broth CHICKEN: 2 pounds chicken breasts – cut into cubes 1 cup
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Ingredients 225g basmati rice 400g chicken 1 tbsp vegetable oil 1 medium onion, chopped 1 teaspoon ginger, crushed 1 1/2 tsps garlic, crushed 1 large tomato, chopped 1 tsp ground cinnamon 1/2 tsp ground cloves 1 tsp green chillies, crushed 1 tsp garam masala 600 ml water

Ingredients: Marinade: * 1 cup buttermilk * 1 teaspoon ground red pepper (cayenne) * 1/2 teaspoon salt * 1 garlic clove, minced Chicken: * 2 lbs boneless skinless chicken breasts (cut in half if large breasts or cut into nuggets) * 3/4 cup all-purpose flour * 2 tablespoons cornstarch * 1 teaspoon dried thyme leaves
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