HomeCake Rich, moist chocolate cake with smooth and creamy caramel like pecan and coconut frosting

Rich, moist chocolate cake with smooth and creamy caramel like pecan and coconut frosting

Posted in : Cake, Chocolate, Dessert on by : Master Chef

 You’ll Need

Chocolate Cake
2 cups all-purpose flour
2 cups sugar
¾ cup cocoa
2 teaspoons baking powder
1½ teaspoons baking soda
1 teaspoon salt
1 cup milk
½ cup vegetable oil
2 eggs
2 teaspoons vanilla extract
1 cup boiling water

German Chocolate Frosting
1 cup evaporated milk
1 cup white granulated sugar
3 egg yolk, beaten with 1 teaspoon water
1/2 cup butter or margarine
1 teaspoon vanilla extract
1 cup chopped pecans
1 cup flaked coconut
1 tablespoon of cornstarch

 

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