HomeBread Dutch Apple Bread

Dutch Apple Bread

Posted in : Bread, Breakfast on by : Master Chef

Apple Bread made from scratch with butter, sugar & plenty of fresh apples. Topped with a cinnamon streusel & drizzled with warm vanilla glaze, it’s amazing.
Prep Time 10 minutes / Cook Time 1 hour / Total Time 1 hour 10 minutes
Servings 10

Ingredients :
1/2 cup softened butter 1 cube
1 cup granulated sugar
2 eggs
1/2 cup milk
1 tsp vanilla extract
2 cups all-purpose flour
1/2 tsp salt
1 tsp baking powder
1 1/2 cups diced peeled a green apple
1/2 cup chopped walnuts or pecans

Topping:
5 TBSP cold butter
1/3 cup flour
2 TBSP granulated sugar
2 TBSP brown sugar
2 tsp ground cinnamon

Vanilla Glaze: Whisk all ingredients together until smooth. Set aside.
1 TBSP melted butter
1/2 cup powdered sugar
1 TBSP milk
1/4 tsp vanilla extract

CLICK NEXT BUTTON > ON THE RIGHT TO READ THE FULL RECIPE

>

Print Friendly, PDF & Email