LEMON BAR COOKIE CUPS
The Lemon Curd recipe makes more than you’ll need for the cookies. But it will keep in the refrigerator for a week, or it freezes well and will keep in…
The Lemon Curd recipe makes more than you’ll need for the cookies. But it will keep in the refrigerator for a week, or it freezes well and will keep in…
Ingredients 3 cups sugar 1 cup whole fat buttermilk 1/4 cup light corn syrup 1 pinch salt 1 teaspoon baking soda 1 teaspoon vanilla extract 4 cups of pecans Directions…
What You’ll Need Cake: ½ cup butter, melted 2 eggs 1 cup sugar 3 cups flour 2 tsp vanilla 4 tsp baking powder ¼ tsp salt 1½ cups milk Topping:…
Delicious Belgian Waffles with a crispy exterior and light fluffy interior. Perfect for a weekend breakfast or brunch, you’ll be piling your waffles high with toppings in no time! Make…