
CHOCOLATE FILLED CAKE
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Ingredients:
250gr chocolate
180gr butter
375gr sugar
3 eggs 200gr
leavening flour
40gr bitter cocoa
250cc hot water
Filling:
100gr butter
100gr dulce de leche (arequipe)
100gr chocolate melted in a bain-marie
100gr whipped cream
2 tablespoons instant coffee café Bitter cocoa to sprinkle
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