Jacob’s Cake
I’ve been looking for this recipe for so very long and here he is now!…… the true Jacob!! JODETERT: Oven 180°C. Did it: In mixing bowl: 400 ml self-raising flour,…
I’ve been looking for this recipe for so very long and here he is now!…… the true Jacob!! JODETERT: Oven 180°C. Did it: In mixing bowl: 400 ml self-raising flour,…
I’m loving this new chocolate from Cadbury’s so decided to have a go at a cheesecake. Just to make it a little more decadent I added a shot of my…
One of my favourites. A recipe gift from a very good friend and something I made often when my children were growing up. Ingredients 1/2 cup margarine (115g) (I use…
This Cherry Dr. Pepper Cake is a sweet but tart cake with delicious cherry frosting and a splash of Dr. Pepper flavor. It’s a hit with kids and adults alike…