Easy Baked BBQ Chicken Wings Recipe – Juicy and Flavorful

If you are a chicken lover and looking for a new way to enjoy your favorite protein, you’re in luck! Baked BBQ chicken wings are a delicious and easy-to-make recipe that will satisfy your cravings. In this article, we will provide you with a step-by-step guide to making mouth-watering baked BBQ chicken wings. From choosing the right ingredients to the cooking process, we’ve got you covered. So, let’s get started!

1. Introduction

Chicken wings are one of the most popular foods, especially during game nights, picnics, and family gatherings. While many people prefer fried chicken wings, baked chicken wings are a healthier option that can be just as delicious. Baked BBQ chicken wings are a perfect combination of juicy chicken and tangy BBQ sauce that is sure to please everyone.

In this article, we will show you how to make baked BBQ chicken wings that are crispy on the outside and juicy on the inside. Whether you are a beginner or an experienced cook, you can follow this recipe and create a delicious meal for yourself and your loved ones.

2. Ingredients

To make baked BBQ chicken wings, you will need the following ingredients:

• 2 pounds of chicken wings
• 1 teaspoon of salt
• 1 teaspoon of garlic powder
• 1 teaspoon of paprika
• 1/2 teaspoon of black pepper
• 1/2 cup of BBQ sauce
• 1 tablespoon of honey
• 1 tablespoon of soy sauce
• 1 tablespoon of olive oil

3. Preparation

Before you start cooking, you need to prepare the chicken wings. Rinse them with cold water and pat them dry with paper towels. Then, use a sharp knife to separate the wings into three parts: the drumette, the wingette, and the tip. Discard the tip, or save it for making chicken stock.

4. Making the BBQ Sauce

The BBQ sauce is the star of this recipe. To make it, you will need to mix together the BBQ sauce, honey, soy sauce, and olive oil in a bowl. Whisk the ingredients until they are well combined.

5. Marinating the Chicken Wings

To make the chicken wings flavorful and juicy, you need to marinate them. In a large bowl, mix together the salt, garlic powder, paprika, and black pepper. Add the chicken wings to the bowl and mix them well, making sure each wing is coated with the seasoning. Then, pour the BBQ sauce mixture over the chicken wings and mix again until each wing is coated with the sauce. Cover the bowl with plastic wrap and marinate the chicken wings in the refrigerator for at least 30 minutes or up to 24 hours.

6. Baking the Chicken Wings

Preheat your oven to 425°F. Line a baking sheet with parchment paper. Remove the chicken wings from the marinade and place them on the baking sheet, making sure they are not touching each other. Bake the chicken wings in the preheated oven for 20-25 minutes or until they are golden brown and crispy. Flip the wings halfway through the cooking process to ensure even browning.

7. Serving Suggestions

Baked BBQ chicken wings are perfect for any occasion. You can serve them as an appetizer or a main course. Pair them with a side salad, coleslaw, or some roasted vegetables for a complete meal. You can also serve them with some extra BBQ sauce or a dipping sauce of your choice.

8. Tips for Making the Perfect Baked BBQ Chicken Wings

Here are some tips that will help you make the perfect baked BBQ chicken wings:

• Use fresh chicken wings for the best results.
• Dry the chicken wings thoroughly before seasoning and marinating them.
• Marinate the chicken wings for at least 30 minutes, or up to 24 hours, for maximum flavor.
• Line the baking sheet with parchment paper to prevent the chicken from sticking to the pan.
• Flip the chicken wings halfway through the cooking process to ensure even browning.
• Brush the chicken wings with some extra BBQ sauce during the last few minutes of baking for a caramelized finish.
• Let the chicken wings rest for a few minutes before serving to allow the juices to redistribute and the flavors to develop.

9. Frequently Asked Questions (FAQs)

1. Can I use frozen chicken wings for this recipe?

• Fresh chicken wings are recommended for the best results, but you can use frozen chicken wings if that’s all you have. Make sure to thaw them completely before cooking.

2. Can I use a different BBQ sauce?

• Yes, you can use your favorite BBQ sauce or make your own homemade BBQ sauce.

3. How long should I marinate the chicken wings?

• You should marinate the chicken wings for at least 30 minutes, or up to 24 hours, for maximum flavor.

4. Can I use boneless chicken instead of chicken wings?

• Yes, you can use boneless chicken breast or thighs instead of chicken wings.

5. Can I make these chicken wings ahead of time?

• Yes, you can marinate the chicken wings in advance and store them in the refrigerator until ready to bake.

10. Conclusion

Baked BBQ chicken wings are a delicious and easy-to-make recipe that is perfect for any occasion. With this step-by-step guide, you can make crispy and juicy chicken wings that are sure to please everyone. Whether you’re hosting a game night, having a family gathering, or just looking for a new way to enjoy chicken, this recipe is a must-try. So, fire up your oven and get ready to enjoy some delicious baked BBQ chicken wings!