Ingredients
3 lbs of wings
1 tsp adobo
1tsp black pepper
1 tsp cayenne pepper
1/2 tbsp lemon pepper
1/2 tbsp garlic powder
1 tsp Italian seasoning
2 eggs
3 cups flour
Sauce
1 stick butter
1 tsp black pepper
1 tsp lemon pepper or more to suit your taste.
1/4 cup honey
Juice of 1 lemon
Directions
Wash chicken add to a bowl then add all seasonings above and 2 eggs mix well .
In another bowl add allpurpose flour
Dip seasoned chicken into flour mixture then fry in vegetable oil for 6 miniutes per side add glaze to hit hot chicken. Serve and enjoy
Sauce
Melt butter in sauce pan then add lemon juice black pepper, lemon pepper and honey bring to a boil then remove from stove.
Note: melt the butter on like low heat dont let it burn .you need to see the yellow lemon pepper colour when you add it to the chicken wings
Note: This pound cake recipe can be used for any other type of pound cake.
