You’re gonna back after all

Tuna Fettuccine


You’ll Need :

3packs flat noodles
2cans Campbells Mushroom souo
4cans tuna chuncks (in veg oil)
2packs tomaţo paste
2cans nestle’ cream
2bars butter (salted)
Water
Onions/Garlic
Salt & Pepper

Directions :

***melt butter & saute’ garlic & onions until translucent. Add the tuna & stir for a few minutes. Add the mushroom soup & water. Let it simmer then add the cream & tomato paste. Let it simmer for another few minutes. Put off fire then add the flat noodles. Transfer to a tray & top with cheese. Bake until cheese has melted. Serve hot.