GARLIC BUTTER TIGER SHRIMP
The amount of butter can be adjust to your preference. Either unsalted or salted butter will work. The prawns I used were very large with shells. So I cover the…
How to Sear Scallops
Ingredients 1 1/4 pounds fresh dry sea scallops (see note) Kosher salt 1 tablespoon vegetable, canola, or grapeseed oil Directions 1. Place scallops on a layer of paper towels and…
Cajun Salmon with Dirty Rice
Ingredients 4 skinless salmon fillets (120g each) 250g (1 small head) broccoli 1-cal sunflower oil spray Sea salt and freshly ground black pepper For the Cajun seasoning 1 heaped tsp…
Honey Orange Firecracker Shrimp
Colossal-size shrimp seasoned and fried crispy with honey, orange, garlic, and red pepper. You can dress this up with either orange, lemon, or lime zest and fresh thinly-sliced basil. Ingredients…