French bread pizza is the best pizza most of us will ever make at home. This post was an inspiration.
Made on garlic bread, you can even get the frozen garlic bread loaf from the grocery store.
The front pizza:
Ranch as the sauce, chopped red peppers, some Mexican blend cheese, grilled chicken, chopped red onion, buffalo sauce drizzled on top with blue cheese crumbled as well and then a little bit of shredded mozzarella sprinkled on top. (In that order)
The middle pizza has:
-red sauce -mozzarella cheese -pepperoni -sautéed mushroom and red onions -little bit of raw onions too
The back pizza has:
-pesto base -mozzarella -sautéed mushroom and onions -raw red onions -pepperoni
For the frozen garlic bread you buy, just follow the instructions of the package you bought.
For fresh bread, add garlic/butter spread, broil on low for 2 to 3 minutes. Take bread out, put toppings on, broil on low for 3 to 4 minutes, sometimes 5 depending on the oven you use. (This is how I personally make mine, feel free to adjust cook time based on how cripsy you like it)