CREAMY LEMON CHEESECAKE CRUMB BARS

Ingredients

CRUMB TOPPING
* 2 1/3 cup A/P Flour
* 2 1/3 cup Old Fashioned Oats
* 1 teaspoon Sea Salt
* 2 teaspoons Baking Powder
* 1 cup Brown Sugar
* 1 cup Granulated Sugar
* 1 cup Cold Cubed Butter

LEMON CHEESECAKE FILLING
* 8 oz Cream Cheese, Room Temperature
* 3 whole Egg Yolks
* 1 teaspoon Lemon Zest
* 28 oz Sweetened Condensed Milk
* 1 cup Lemon Juice, Fresh Squeezed

Directions

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