HomeChicken Tortilla Chip Pepper Jack Crust

Tortilla Chip Pepper Jack Crust

Yum Posted in : Chicken, Dinner, Lunch on by : Master Chef

Crunchy chicken breasts with a nice and yummy sauce. What’s better to eat! Check out this amazing recipe for my tortilla chip pepper jack crust.

You’ll need (for the chicken):

4 boneless, skinless chicken breasts.
1 (12 ounce) bag of tortilla chips.
4 ounces of shredded pepper jack cheese.
1 cup of mayonnaise.
½ tbsp of garlic powder.
½ tbsp of cumin.
½ tbsp of chili powder.
2 tsps of lime juice.

You’ll Need (for the sauce):

1 cup of mayonnaise.
½ cup of buttermilk.
1 cup of sour cream.
1 packet of ranch dip mix.
1 tbsp of garlic powder.
1 tbsp of onion powder.
1 – 3 tbsps of diced jalapeno slices.
1 tsp of lime juice.
2 avocados.

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