Lobster Bacon Salad

Lobster Bacon Salad

This amazing salad features grilled lobster, toasted bread croutons, salad greens, tomato, cucumber, and sweet red peppers, all served with a homemade bacon dressing.

2 (8 ounce) fresh or frozen spiny lobster tails
2 tablespoons olive oil
2 cloves garlic, minced
6 ounces whole grain ciabatta rolls, halved horizontally
6 slices lower sodium and less fat bacon, such as Farmland® brand
3 tablespoons white wine vinegar
2 tablespoons finely chopped shallot
2 tablespoons finely snipped fresh chives
1 tablespoon olive oil
2 cups fresh baby spinach
2 cups torn romaine lettuce
3 medium tomatoes, cut into wedges (about 1 1/2 cups)
1 cup coarsely chopped, seeded cucumber
1 cup coarsely chopped red sweet peppers (2 small)



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