You’re gonna back after all

Grilled Salmon Sliders

These salmon sliders are a tasty burger with a fusion of Mexican, Asian & Mediterranean Cuisines. A great burger doesn’t always have to be made with beef–experiment with other proteins.


1 lb Alaskan Salmon
1 Tbsp Preserved Lemon, chopped (you can substitute lemon zest
1 Tbsp Italian Parsley
1 Large Egg, whisked
1 tsp Mediterranean Spice Blend
Salt, to taste
8 Mini Slider Buns
Wasabi/guac Slaw
1 Avocado, mashed
2 Tbsp Mayonnaise, olive oil-type
2 tsp Wasabi Paste
2 Garlic Cloves, grated
1 Tbsp Fresh Lemon Juice
½ tsp Red Pepper Flakes
½ Tsp Smoked Sea Salt
1 head Frisée, torn or chopped
2 Roma Tomato, sliced
¼ Small Red Onion, sliced