Grilled parmesan garlic butter lobster tails over creamy creole jumbo shrimp alfredo
I used Italian seasoning, creole seasoning and chef pauls seafood seasoning and took the lobster out of it shell and grilled them.
I used linguini noodles
Jumbo shrimp I seasoned with only chef pauls seafood seasoning
Sauce was heavy cream
Minced garlic Italian seasoning, creole seasoning, green onions and flour.