HomeDessert Fresh Peach Delight

Fresh Peach Delight

Posted in : Dessert on by : Master Chef

Fresh Peach Delight is a refreshing layered dessert – graham cracker crust is followed by a layer of fresh peach and jello filling, finished with a layer of cream cheese and cool whip mixture sprinkle with graham cracker crumbs on top.
Ingredients :
For graham cracker crust and topping:
2 cups crushed graham crackers
1/2 cup unsalted butter-melted
6 tablespoons sugar
For peach filling :
5 cups fresh peaches-peeled and diced into 1 inch peaces (about 6-7 medium peaches)
2 cups water
1 cup sugar
3 tablespoons cornstarch
1 (3 oz.) package peach jello
For cheesecake layer:
8 oz. cream cheese-room temperature
3/4 cup powdered sugar
1 teaspoon vanilla
1 (8 oz) carton cool whip

Directions :
1. Preheat oven to 375 F. In a bowl combine crushed graham crackers and 6 tablespoons sugar. Add melted butter and stir with a fork until all crumbs are moistened. Take out 1 1/2 cup crumbs and set aside for topping.
2. Press the remaining crumbs into the bottom of a 13×9 inch baking dish bake for 8 minutes. Set aside to cool.
3. In a sauce pan combine water, 1 cup sugar and cornstarch, stir well and bring to a boil. Add the package of peach jello and stir to dissolve. Remove the mixture from heat and allow to cool completely, then add diced peaches, stir and pour over cooled crust. Place in the fridge until set (about 4 hours).
4. Cream together powdered sugar, cream cheese and vanilla. Fold in cool whip and spread over the top of peach filling. Place in the fridge to set and top with the 1 1/2 cup reserved graham cracker crumb mixture before serving.
5. Preheat oven to 375 F. In a bowl combine crushed graham crackers and 6 tablespoons sugar. Add melted butter and stir with a fork until all crumbs are moistened. Take out 1 1/2 cup crumbs and set aside for topping.
6. Press the remaining crumbs into the bottom of a 13×9 inch baking dish bake for 8 minutes. Set aside to cool.
7. In a sauce pan combine water, 1 cup sugar and cornstarch, stir well and bring to a boil. Add the package of peach jello and stir to dissolve. Remove the mixture from heat and allow to cool completely, then add diced peaches, stir and pour over cooled crust. Place in the fridge until set (about 4 hours).
8. Cream together powdered sugar, cream cheese and vanilla. Fold in cool whip and spread over the top of peach filling. Place in the fridge to set and top with the 1 1/2 cup reserved graham cracker crumb mixture before serving.
If you love this recipe please enjoy and share!

kitchen gadgets,kitchen utensils,kitchen supplies,cookware,kitchen accessories,grills,all clad,le creuset,furniture,patio furniture,silicone bakeware,kitchen timers,kitchen islands,carpet,contemporary furniture,couch potato,chocolate chip cookies,holiday recipes,cookie recipes,cooking thermometers,pressure cookers,valentine flowers,barbeque meat thermometer,digital kitchen timers,wireless meat thermometer,snow blowers,oven thermometer,tights,blenders,smoothie blender,the blender,wine glasses,wine cooler,panini grills,deep fryer,electric turkey fryer,commercial deep fryers,deep fat fryers,electric deep fryer,non stick pans,Breakfast Sandwich Maker,crockpot,recipes for crockpot,universities program, universities programs, nursing degrees online, online nursing programs, online social work degree, social work degree online, online paralegal degree, criminal justice degree online, online associates degree, associates degree online, accounting degree online, online accounting degree, online graduate programs,online accounting degree programs, online accounting degrees, online accounting masters degree, accounting degrees online, accounting online degree, online accounting classes, forensic accounting degree, online accounting schools, accountant degree, accountancy degree, online accounting class, online schools for accounting, accounting degree programs, online degrees accounting, accounting degree program, online master degree, undergraduate degree, online studies, accounting phd, Chicago school, doctorate of business administration, phd finance, phd studies

Print Friendly, PDF & Email

Leave a Reply

Your email address will not be published.