HomeDinner CROCK POT PEPPER STEAK

CROCK POT PEPPER STEAK

Posted in : Dinner, Lunch on by : Master Chef

Simple, easy and rich of flavors! This slow cooked pepper steak is so delicious. It doesn’t hurt to change our style for time to another! Let me know if you love it.
Ingredients :
16 oz of beef stew meat.
2 of each bell peppers.
1 vegetable oil.
3 tbsp. Of worcestershire sauce.
1 tsp of minced garlic.
1 can of beef broth.
1 can of stewed tomatoes.
1 season salt.
1 all-purpose flour.

Please continue to Next Page ( > ) for the full list of ingredients and complete cooking instructions.

>

Print Friendly, PDF & Email